Trying foods - advanced (7 simple, steps to success)

On-Demand Class · Feeding & Nutrition

Work through 7, simple, steps that support a child to taste and add new foods. Appropriate for 2-12 year old's no matter how selective. Proven, gentle, practical strategies that slot into your family routines. No more picky eating!

Class Description

Picky eaters find tasting and adding new foods a challenge. This class takes you through a proven system that is simple, gentle, and practical. Work through 7 steps you can easily do at home as part of your routines, taking food from on the plate, step 1, to eating, step 7. Understand eating from your child’s point of view and ways to overcome the automatic ‘no’ to new food. Learn a range of strategies to use that are suitable for littlies through to teens and have been successful with even extremely selective eaters.

Class Materials

Pen and paper for notes

Your Instructor

Judith Yeabsley

Judith is a picky eating advisor and internationally certified nutritional therapist. She is currently undertaking research into picky eating and working towards certification as a psychologist. She works with 100+ families every year resolving fussy eating and returning pleasure and joy to the meal table. She is also mum to two boys and the author of Creating Confident Eaters and Winner Winner I Eat Dinner. Her dream is that every child is able to approach food from a place of safety and joy, not fear.

Degrees and Certifications

MA Cantab, St John's College, Cambridge, UK. Psychology, Massey University, NZ. Nutritional Therapist. Picky eating AOTA certifications.

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